Okay... I'm getting behind in this blog as much as I've been getting behind in the weeding. This summer has been the wettest one that I remember, ever. It was wreaking havoc on the squash and zucchini which kept turning to mold, but we've still got plenty of squash and a few zucchini. Sadly the shallots rotted away from too much water, but I still have hope for the carrots. The tomatoes have been loving it -- no splits from the rain and lots of luscious green leaves. Beans are prolific as always.
June:
July:
Edamame:
